The winery has been recognized by the Government for an integration project for new producers. Thus, the State has cited the owners of Family Falasco to explain about the model and to pass it to other companies.
Family Falasco is made by two companies such as The Warehouse and Warehouse Haroldos Balbo. In the newsletter last week, Thursday September 25, a note about this winery, where it is named by the event that had unthinkingly been victims of smuggling of ephedrine was published. Consulted by Day by Day Wine from the company stated that neither the cellar, nor its directors, have something to do with this unfortunate case, as the wine was purchased in consumer markets in Buenos Aires rather winery located in the province of Mendoza. In addition, no director, and less the cellar, are processed, not even investigated, unfortunately was a random event, which can happen to anyone. In this fact the media mentioned the Trade Mark (Viñas de Balbo) and company name (Bodegas Balbo SA). In the transcript made him a means of Buenos Aires to the note described the wine as Common Wine conflict. Yet this wine, a blend of Ugni Blanc Chardonnay, packed in 1.5 liter bottles. In addition, since this media we sympathize with the winery by events in recent weeks. This bi-varietal wine Ugni Blanc-Chardonnay is made with grapes Ugni blanc (naming the variety for French and Italian is Trebbiano and Chardonnay). The retail price of the bottle of Viñas de Balbo is $ 9.88. La Bodega project is among the first grapes grinders nationwide. “Everything that occurs as fine grind, or the process of making fine grapes, after all budding grapes, selected yeasts and fermentation temperature control thereof for more than 20 days, we also have more 400 processors, we control all year with four Agricultural engineers and & nbsp; bring grapes from four major areas, such as the Central Valley, or the East, South East Medrano and Barrancas, the aptly named first zone with Lujan, Agrelo, Cruz de Piedra, Maipú, among others, and all the Uco Valley. Tunuyán, Ugarteche, Tupungato, La Consulta, Eugenio Bustos and San Carlos, said Jorge Falasco he continued by saying that “there started the last 10 years an integration process with our producers, especially those in the East, to train them and help them transform (Grape Commons Finas), giving lectures once a month where we’ve been from the President of INV, and passing by Meteorologists, Professor Luis Rodriguez, Chair of viticulture, Faculty of Engineering, national Legislators, to give them an overview of the national situation. Ing also convened the Castellani, who was the first ambassador of Argentine wines, people Transformation Fund, who offered a & nbsp; producers for wine money conversion rate to zero, and finally brought Ricardo Lopez Murphy, after the devaluation of 2001, to show them to all processors an overview of what was happening and what was coming. We also did shows Machinery and each meeting we did was done in the gardens of our cellar. The sole purpose of all this was that we grew up together (because a good wine, born in strain), and the more skilled producer was was the best for everyone. “
