That being one of the beloved tourist destinations of foreign and domestic travelers also leaves us to reach the ability to enjoy the beauty around here, not just natural. A more varied each time, night life is there, just around the corner. Tango store recently opened is one of those sites that are born with the spirit to captivate tourists but have impacted the public vernacular. Thus, in the short time that has elapsed since its opening, 85% of viewers have been Mendoza. One more of those many who have gone through Mendoza randomly and have been enamored with the magnetism of this land is your mentor, who came from elsewhere. The parties eventful vintage and pedestrian tourists that resembles a modern Babel by the polyglot nature of the talks at any time of year, were indicators that this was the right place. The wine and tango inspiration. Unique in the genre A theater where you eat, the proposal defines Gustavo Flores, host store. That is the concept of the site set to air milonga at the center of the city. Since the entry invitation perceives feel the suburban feel; mime with the tango pilchas 900 is hosting the gathering. Once inside, the young men also wear hats reminiscent garments and shoes which hoodlums of yesteryear. Before other senses delight, flatters dinner palates. In the kitchen is the culture; this idea is that they seek to reflect on the culinary proposal. A table of regional meats and smoked, in which co-star quesillos Salta and salami Caroya Cologne, is what opens the game. It follows a set of fried beef patties and baked. As main course makes its appearance a lovely carbon, which is the house specialty. The closure is given by a selection of local cakes. Alcayotas, figs, sweet potatoes, to name a few, flambe with ice cream and waffles. To accompany these delights, the letter, the Mendoza, drunk with a wide range of labels for the diner to choose according to your preference. After demand One of the causes which acted as leitmotif in the development of this project was the lack of a tango that was presented every day in Mendoza. Tourists usually stay three or four nights in the province and this proposal can watch the show any day of the week. The marriage-or marriage, as prefer-that make up the tango and wine every night for anyone who dares to drink that glass is available. No curtain In a scenario that is not behind the canvas the features of this theater that taste also serves, the show dazzles. It is a show that celebrates wine as generous drink that has managed to break into the world. Tango is the cadence that sweetens and / or sad ears with his lyrics, life partner, companion to performance. It turns out that back in 1900 only 2% of Mendoza’s land was used for growing vines. Also in those days, the tango was a brothel, marginal music. Stigmatized and peripherals, the Argentine tango and wine-so-so mendocino-, knew his way up to the best restaurants and the most conspicuous theaters in the world. These are some of the data had to find Osvaldo Boscacci, screenwriter, before writing the works. It took a long time and several trips, I wanted to talk to the makers of Harvest Festival says. Appealing to get excited about a multimedia concept, the show covers more than a century in his story and the story of the noble beverage from the time when immigrants came to this land. Dancers, singers, giant screens and lights help create an effect of meaning. He who knows and knows learn enjoys, say the makers of the original proposal. “I invite you to drink with me,” sings a verse of Destilos, tango begins the staging, for an hour and a half almost vibrates to the public. A string of melodies that were chosen suburb on purpose and after much thought, strung with tales off and the movements of the dancers in order to tell a story-and sing-. It is true that the interpretation of the work is personal, but there are some times when skins viewers twitch. For example, when the disasters caused by the world war and in time to remember the strains of “One” in search of hope, hard not to get excited about. Or while listening with the ears and soul laments of immigrants in “Canzoneta”. The tango concept of this interactive show also holds surprises not related in this article to be who you discover. Renowned Louis Cella, former producer Susana Gimenez, is the general producer and mentor of this space around the tango and wine. It was he who devised the project and called Osvaldo Boscacci, who at the time worked in Miami, for the script. Those who carry on this project are recognized and people with years of experience, which is reflected in the quality of the show. Of course Mendoza are also a key part. Hector Moreno, director of the last Harvest Festival is part of the staff.
Source: Diario Los Andes of Mendoza
